Question
I’m going to a traditional Japanese restaurant for the first time. I’ve heard it’s common to give a little bow when greeting the staff. How do I say “Hello” and “Thank you” in Japanese properly when entering and leaving the restaurant?
Japango Editor Team
こんにちは (konnichiwa) means “Hello” and it’s a standard greeting you can use when entering a restaurant. As you leave, say ありがとう (arigatou) for “Thank you,” or you can make it more polite by saying ありがとうございました (arigatou gozaimashita), especially if you’ve had a pleasant experience.
These simple phrases, along with a respectful bow, are well-appreciated gestures of courtesy in Japan. “Konnichiwa” is suitable from late morning through afternoon, and “Arigatou gozaimashita” acknowledges the service provided by the staff with politeness.
Bowing and using polite expressions is an integral part of Japanese culture, especially in traditional settings. Remembering to say “Konnichiwa” upon entering shows your respect and acknowledges your presence. When you leave, “Arigatou gozaimashita” is a more formal way to express your gratitude for the service you received, leaving a pleasant final impression. Enjoy your dining experience!
